That's when I found about homemade gelato. And it isn ... Ingredients: 2 cups whole milk 4 large egg yolks, room temperature ¾ cup granulated sugar 1 cup heavy whipping cream (36%) ¾ tsp.

This new gelato shop serves handmade cones and unique, natural flavors. For its owner, Allora is a dream come true.

Cloud Cups’ new scoop shop, café, and production facility will be opening its doors at 1:00 p.m. The first 100 patrons from 3:00 p.m. to 5:00 p.m. will enjoy a scoop of gelato on the house.