Chicken - I opt for boneless, skinless chicken thighs due to their ability to cook up juicy, tender, and moist compared to chicken breast. Yogurt - Use plain thick yogurt or Greek yogurt. Spices ...

Air-fry for 30-40 minutes or until cooked through and golden brown. Meanwhile, blitz crème fraîche and herbs in a food processor to form a smooth sauce. Transfer cooked chicken and tandoori sauce to a ...

If you would like to make gravy, see the Recipe Tips. If you can’t fit a whole chicken in your air fryer, use halves or pieces instead. For halves, take a whole chicken and use strong scissors ...

How to make Air Fryer Tandoori Fish TikkaImage Credit: Istock This air fryer tandoori fish tikka is super healthy and makes for a delicious snack to serve at a dinner party. Garnish with fresh ...