Find out the truth about bird flu and raw milk. Many are unaware of the dangers linked to unpasteurized dairy products.

As the H5N1 avian influenza outbreak continues, scientists are working to better understand the virus's threat to human ...

New York is testing its milk for bird flu. While pasteurization kills the virus, there is a growing concern raw milk could be ...

Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk to public health, according to a new study from researchers at Cornell ...

Scientists already discovered that raw milk can harbor the infectious H5N1 bird flu virus, but now there’s a new study on its ...

Milk from a Fremont, NH farm sold at Brookvale Mercantile in Brentwood on Route 125 may have listeria contamination, state ...

With the increasing demand for fresh foods during Ramadhan, some consumers choose to purchase unpasteurised milk from local ...

WHICH COULD HAVE GOTTEN INTO THE RAW MILK THAT THE FARM SELLS. RAY COSGROVE, FROM BROOKDALE MERCANTILE EVERY COUPLE OF WEEKS TO BUY RAW MILK. DON’T AVOID IT AT ALL. AND WHEN WE COME HERE ...

The study, which has not yet been peer-reviewed, was done by scientists at Cornell University and funded by the U.S. Food and Drug Administration and the state of New York. Scientists already ...

However, the study suggested that making raw milk cheese more acidic may kill the virus and make the cheese safer to eat. No live virus was detected in the cheese produced at the lowest pH, 5.0.