Allulose as a low-carb sweetener, can be substituted for sugar, honey or maple syrup as a way to reduce the glycemic index of recipes. Unlike traditional sugars, Alluose does not cause spikes in ...

As consumer demand for sugar reduction grows, beverages made with non-artificial sweeteners like stevia are thriving.

Health experts recommend limiting processed foods and opting for whole foods like fresh fruits, vegetables, whole grains and ...

Here are some natural sweeteners that will add flavor and nutrition to your festive baking without the extra guilt. Allulose, derived from fructose, is a low-calorie sweetener found in some fruits ...

With growing evidence linking high sugar intake to chronic health issues, the dairy industry is working to reduce sugar in ...

EVEN NEWER NATURAL SWEETENERS LIKE MONK FRUIT OR STEVIA AREN’T NECESSARILY ... says sugar substitutes are now in a variety of ...

Starch Sweeteners, and Edible oil to highly functional specialty ingredients such as Allulose, Oligosaccharide, Dietary fiber, Polyol, Functional blended sugar and so on. Almost a centennial’s ...

When substituting allulose for other sweeteners, use the following ratios: Monk fruit is one of the most popular low carb ...

A registered dietitian tried six flavors of the popular Magic Spoon cereal brand. Here's how it stacks up across nutrition, flavor and more.