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20+ American Foods That Other Countries Want Nothing to Do With (And Maybe You Shouldn't Either)
American food standards aren't bad per se ... Their chalky texture and odd taste make them a hard pass abroad. While protein-packed, jerky's tough texture and overly salty flavor are often ...
The Washington Post5d
This vegetable-loaded American goulash packs in added nutrition
Nutrition can seem overwhelmingly complicated at times, but one of the most impactful things you can do to improve your health and well-being is quite simple: Eat more vegetables. Vegetables are ...
Meat12d
American Foods Group nears completion of $800 million beef plant
WRIGHT CITY, MO. — Family-owned, Green Bay, Wis.-based American Foods Group (AFG) LLC announced that its greenfield beef ...
New York Post2d
Egg prices cooking your breakfast budget? Switch to these cheaper foods — with far more protein
“Not to be the bearer of bad news, but we’re in this for a while,” Emily Metz, president and CEO of the American Egg Board ... range of other protein-packed foods that are, for now anyway ...
BBC1y
How to make healthy packed lunches on a budget
Tinned foods and salad ingredients are your friends. Be prepared: Mornings are rushed in most households, so finding time to make packed lunches can be tricky. But it can also be tough to squeeze ...