Pu’erh is the king of tea; ancient Chinese history tells us that wars have been fought over it and fortunes have been made because of it. If you’re lucky enough to snag some, here are some ...

In many ways, people like Law are keeping the culture and knowledge of traditional Chinese tea alive in Malaysia, paving the way for younger generations to appreciate this ancient beverage.

Tea enthusiast and author Jeff Fuchs, featured in The Tea Explorer, travelled to ancient tea forests in China’s southern Yunnan province. Pu’erh tea leaves are hand-plucked from trees that are ...

When I first arrived in Sichuan, I was told no tea porters were still alive. But as I walked the last remnants of the Chamagudao, the Chinese name for the ancient trade route, I met not only Luo ...

Ever wondered what kind of tea Chinese restaurants serve and why it tastes so good? Tea isn’t just a beverage in these places ...