Take a bow, salmon ... the possibilities for this sushi bake are completely up to you. From swapping out the salmon to ...

If you love the taste of sushi but haven't worked up the courage to figure out how to start making sushi at home, this is a ...

Transfer seasoned sushi rice to the casserole dish ... Christopher Testani for The New York Times Bake, uncovered, until everything is gently bubbling, 25 to 30 minutes. Remove from the oven ...

There was a plate of what looked incredibly like salmon sushi — surely not? Turns out it was baked watermelon ... to keep playing with food and not to take it too seriously.