Come along with me to a restaurant serving all you can eat Indian vegetarian food in Kerala, including a banana leaf sadhya for only $2.78 in Trivandrum, India! House votes to censure Rep.

The caption simply read, “Banana Leaf Idli Chutney.” The video has garnered over 8 lakh views. Food lovers flooded the comments section with appreciation. A user wrote, “It's looking tempting and cute ...

Third, the food menus tempted your taste buds ... pearlt fish baked to perfection with spices, wrapped in banana leaves. If you are in Kerala on your coastal taste, you should not resist this ...

Keep it aside for 10 mins atleast. 2. Now, take a grinder, add coconut, coriander leaves, green chillies, garlic and cumin seeds to a fine paste. 3. Once done, wash banana leaves and pat try them.

A classic beef dish from Kerala featuring unripe banana cooked in a deliciously spicy ... sliced green chillies, bay leaf, salt, and vinegar. Add one cup of water and stir well.