I'm not the best in the kitchen, and cooking is typically the last thing I want to do after coming home from work. As a result, canned beef stew has been my saving grace on the nights I don't have ...

What is the best cut of beef to use for beef stew? Beef stews are built for tougher cuts — it's a time-tested way to tenderize the meat and break down some of the gristle so the beef becomes ...

If you’re looking for a classic Irish meal to cook for St. Patrick’s Day, or anytime you’re craving comfort food, lifestyle guru and chef Martha Stewart has an Irish Beef and Stout Stew recipe on her ...

As you prepare to celebrate St. Patrick's Day this weekend with our ever-popular Guinness Beef Stew, follow these easy tips to guarantee you make the best beef stew ever. Before searing, season the ...

Guinness Beef Stew is traditional Irish pub fare. You’d be hard-pressed to visit a pub in Dublin and not find some variation ...

For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to warm you right down to your toes. Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and ...

Mary Berry's beef stew is smart enough to serve for a dinner party. Serve with mash or potatoes dauphinoise and green vegetables. Cut the beef into 2.5cm/1in chunks and trim off any excess fat.

There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down ...