It's hard to top open-fire cooking when you're looking to prepare a meal worthy of an occasion. Loved ones gather around a ...

A Braai - pronounced 'bry' - is the South African equivalent of an American barbecue and a fundamental part of South African culture. What makes the tradition special is that it belongs to people ...

Braai Broodjies are grilled sandwiches commonly enjoyed during a braai (barbecue) in South Africa. They’re often made with white bread filled with cheese, tomato, and onion, then grilled until ...

South Africans will find it a bit more expensive to host a braai right now, with food inflation hitting prices for key ingredients. Maize prices have shot up significantly since last year ...

In the KwaZulu-Natal region of South Africa, chef Zola Nene shares ... in South Africa do in some way.” While braai is Afrikaans for “barbecue” or “roast,” the deeper practice started ...

Because it is hot here in December, many will settle to sit outside in the extreme heat and braai meat over fiery charcoal. Yeah, we built that way… But in South Africa braaing has assumed ...

Pat the ribs dry. Massage Six Gun Grill Seasoning onto both sides of the ribs, then place onto the prepared oven tray and brush generously with Lappies Braai Sauce. Cover with foil and bake for 2 ...

"In South Africa, people would tend not to use ... everyone's comments." As in many barbecue cultures, the braai is the domain of the men, who tend to be the ones standing around the fire, and ...