Read more: 25 Types Of Potatoes And When To Use Them Butter enriches any vegetable, especially for braised asparagus. The waxy outer skin retains the asparagus's inner moisture, and once it's ...
"Think beautifully charred asparagus fresh off the grill, tossed in sea salt and butter, then dusted with lemon zest." Braised asparagus can also be the bed for a poached egg and crispy prosciutto ...