I use Heinz — yes, the ketchup brand — chili sauce for this ... the beef should be tender. After the pot roast is done cooking, you should be able to gently pull apart the meat with a spoon.

For my mom, making pot roast was an all day labor of love ... These are the best slow cooker brands, according to our Test ...

Cook beef until just starting to brown ... Cover skillet with a lid or foil and transfer to oven. Roast beef, turning halfway through, until meat easily pulls apart with a fork, 2 hours and ...

It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large, heavy-based frying pan over a high heat. Rub the oil ...

In this lighter version of pot roast, chicken pieces instead of beef ... then partially submerged in a flavorful liquid and cooked over a low temperature. The connective tissue in the meat breaks ...