Get the recipe: Chicken and Chorizo Rice Bowl Pan-fried crispy panko-breaded shrimp is combined with avocados, and fresh crunchy veggies then drizzled with Thai sweet chili sauce, which is ...
Divide the rice between two bowls. Spoon the chicken and egg mixture on top of the rice and serve with the pickled ginger, if using.
The gingery, toasted sesame oil-based dressing contains all the nostalgic flavours of Hainanese chicken rice from my childhood ... together in a small bowl until the sugar and salt are dissolved ...