Brioche à tête (or parisienne) is a brioche baked into a fluted round tin with a ball of dough placed on top to form the ‘head’, the tête. Great for brunch with a strong coffee. Equipment ...

9) Chocolate & banana French toast Kids will love this super sweet ... Feed the little ones with our kid's breakfast recipes. 10) Brioche French toast with bacon, banana & maple syrup Combine ...