While the cake cools, I beat the softened butter until smooth ... Why This Buttermilk Cake with Buttercream Frosting Deserves a Spot in Your Recipe Box This cake is soft, buttery, and beautifully ...

Let’s be honest—there’s something deeply comforting about the scent of vanilla wafting through your kitchen. It’s like baking nostalgia into your walls. And when that vanilla isn’t just from a bottle, ...

Get the recipe for a carrot dome cake with Swiss meringue buttercream decorated with fresh flowers and silk bows. You can do ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

1. Heat the oven to 350 degrees Fahrenheit with a rack in the middle position. 2. Grease two 8-inch round metal cake pans and ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

cocoa powder and butter or egg whites. The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake.

Beat the butter ... buttercream until light and fluffy. Put a thin layer of buttercream onto three of the cakes. Stack these on top of each other with the supports in the centre, placing the top ...

From sweet scotch eggs to adorably fluffy cheesy chicks, Juliet Sear has the perfect Easter treats for the family!