Cardamom is a spice consisting of the pods and seeds of plants in the ginger family. Pods can be used whole or crushed to release the seeds, which can also be ground into a powder. The flavor of ...

Cardamom, which belongs to the ginger plant family ... Cardamom whole pods, seeds, or ground powder lend a distinct floral aroma and taste to items like chai and coffee, rice and curries, and ...

And, you can give my Ginger Simple Syrup a try too ... Ideally, you want whole cardamom pods for this recipe. Ground cardamom or cardamom powder won’t be as flavorful because the essential ...

About Al Hachi Chicken Recipe: A simple, quick and easy chicken recipe, packed with flavourful whole spices such as cinnamon, cardamom, ginger and fennel powder sauteed together with chicken and ...