No matter the time of day or occasion, carrot cake is never a bad idea. Get recipes for an easy carrot-almond snacking cake, ...

What Makes Alison Roman’s Cold Carrot Cake So Special? I’ve seen this cake praised by people who admittedly don’t like carrot ...

Once you try a melting veggie recipe like our maple butter carrots or balsamic parmesan cabbage, you'll want to make them ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

Veggie lovers, rejoice! April 4 is International Carrot Day, so take your pick from these local carrot-based dishes.

This vegetarian main highlights roasted carrots two ways: glazed as the center of the Wellington, and blended to form the tender filling.

This Garlic Herb Roasted Potatoes, Carrots, and Zucchini recipe pairs beautifully with a variety of main dishes. Try serving it alongside grilled salmon, chicken, or even a hearty lentil stew for ...

A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6.

Cook until the carrots are tender (approximately 45 minutes) and the volume of liquid has reduced by half. Serve the carrots as a side dish with the reduced cooking liquid poured over.

But an interesting recipe suggests that adding two basic ingredients while boiling the carrots can instantly turn them into a “delicious side dish.” Experts from allrecipes have shared that ...

“There were many dishes that were inspired from their culture.” This peculiar blip on the carrot salad radar reflects the way context collapses as recipes go viral and are reinterprete ...