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Julia Child's Cooking Method For Baked Beans Takes More Time, But It's Definitely Worth It
Read more: The 20 Best Olive Oils For Cooking Julia Child elaborated on her bean prep in an episode of her PBS series "The French Chef." In this episode, she made cassoulet, a French baked bean ...
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See the Tools and Gadgets From Julia Child’s Kitchen That Reveal How the Beloved Chef Cooked
Julia learned how to cook green beans without losing their vibrant color from the chef Max Bugnard, her French instructor at Le Cordon Bleu. While working aboard trans-Atlantic steamships as a ...
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Julia Child at GBH
Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...