Clodagh's individual chicken and mushroom comforts boast crisp buttery pastry and a tender creamy chicken filling.
150g/5½oz mixed mushrooms, such as chanterelle, girolles and chestnut mushrooms, chestnuts cut into quarters, rest left whole: 150g/5½oz mixed mushrooms, such as chanterelle, girolles and ...
Jamie Oliver’s chicken and mushroom puff pie recipe is sipme to make and saves you the inconvenience of washing up several pots and pans. The restaurateur's take on this beloved classic can be ...
But a pub is not the only place for a pie as Phil Vickery shows us how to make his favourite flavour at home - roast chicken and mushroom. And you don't even need to go the supermarket to buy the ...
Stir in the garlic and mushrooms, cooking until the mushrooms are golden (about 5 minutes). Add the diced chicken, thyme, and rosemary. Cook until the chicken is browned and cooked through.
peppers and mushrooms in a knob of butter for 5 minutes, then add to the sauce. Butter an ovenproof dish large enough to hold the chicken pie mixture with room to spare. Add the chicken mixture ...
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