Shish Tawook Chicken (also spelled shish taouk), a native dish of Lebanon and READ : Lebanese Shish Tawook Chicken ...

Submerge skewers in cold water and keep refrigerated. One whole day is best. Marinate chicken in 1 cup Shish Tawook Marinade at least 8 hours, overnight is ideal. Place 8 pieces of chicken onto ...

ARTH Restaurant’s shish taouk features Indian spice chicken, pesto hummus, pickled vegetables and crispy pita ($16). Courtesy ARTH Restaurant. When civil engineer Ruta Jariwala immigrated from ...