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The Independent on MSN‘Most of the Chinese food you love? It’s from Hong Kong’: Jeremy Pang on the city’s irresistible cuisineJeremy Pang on the city’s irresistible cuisine - TV chef Jeremy Pang grew up on Cantonese food and spent summers eating his ...
Jeremy Pang's Hong Kong Kitchen arrives on ITVX on Saturday 22nd March. His accompanying book Hong Kong Kitchen: Classic ...
Chinese robotics company Dobot showcased the culinary skills of its first humanoid robot Atom in a YouTube video. The clip ...
After graduating from senior high school, Igeta trained at a Chinese restaurant in ... he began working at the kitchen of a hotel run by an elderly chef. Igeta started off as an apprentice.
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