These quick pan-fried Chinese green beans may seem like a humble side dish ... brown sugar, sesame oil, red pepper flakes, and optional sesame seeds. If you want to make this recipe vegan ...

If you can't find sakura shrimp, use Chinese dried shrimp, but this adds about 15 minutes to the preparation time, to give them time to soak in hot water. Long beans ... with a red-orange paste ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory dumplings to spicy stir-fries, there’s something here for everyone to ...

A couple of pieces of red bean rice pudding (缽仔糕) is often the perfect answer. This steamed snack can be found in many Chinese bakeries, street stalls and eateries. They are usually eaten on ...