The Takeout on MSN14h
Ditch The Flour And Use One Pantry Staple For Your Chocolate Cake Pans Instead
Making sure your cake comes out of the pan smoothly is an essential baking hack. We got some expert advice on one flour swap ...
Southern Living10d
Edna Lewis Dubbed This Recipe A 'Very Good Chocolate Cake'—It Lives Up To Its Name
Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...
Parade on MSN3d
We Tried the Vintage Hershey's Back-of-the-Box Chocolate Cake and It's the Only Recipe You Need
This is Hershey's signature chocolate cake recipe, the one printed on the back of their cocoa powder container and beloved by ...
Recipe Master on MSN2d
My Favorite White Chocolate Pound Cake Recipe That’s Perfect for Every Occasion
There are some desserts that just feel like pure indulgence, and this white chocolate pound cake is one of them for me. It’s ...
Food & Wine16d
Chocolate Marble Pound Cake
First, add the batters to your pan in a way that keeps them somewhat separate — for this cake, that means one full layer of plain batter, then a layer of chocolate, and a final plain layer on top.
Restaurants, Food and Drink
“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...