Sarson ka saag (or sarson da saag) is a classic Punjabi dish for winters. In this recipe, saag gets a twist with the addition of makki atta in it. This recipe is best served with white butter and gud ...

Sarson ka saag is a traditional Punjabi dish made with ... texture of the roti makes for a satisfying and comforting meal.

Here's a flavorful tour through 10 distinct Saag recipes that exemplify India's culinary heritage: Sarson ka Saag: Originating from Punjab, this quintessential winter dish combines mustard greens ...

Sarson ka Saag is a beloved winter dish from Punjab ... A mandatory dish in all Lohri meals, pindi chole is made by boiling chickpeas with dry amla for a tangy flavour. To make the thick gravy ...