Enjoy delicious crispy pan-fried tofu with plenty of flavors! It's easy to make, and you won't have to press or mess with the ...

If the tofu sticks to the pan, drizzle in more oil. Put the pan-fried tofu on paper towels. Place a wok over a high flame and when it's hot, coat it with about 10ml (2tsp) of oil. Add the snow ...

This quick tofu recipe is completely ... oil in a non-stick frying pan over a medium–high heat then add the tofu and fry on each side for around 4 minutes until crispy. To make the dressing ...

They are typically deep-fried ... recipe that is sure to add colour and flavour to your next meal. Cut tofu into large cubes, and pat them dry with a towel. Place ½ tablespoon of oil in a non ...

This vegan noodle soup with crispy tofu is full of flavour ... Add the sugar snap peas (or mange tout), deep-fried tofu and udon noodles to the sauce and stir well to combine.