Cocoa powder, the ground cacao powder that comes after you remove some of the cacao butter from the processed cacao bean, comes in two forms: natural and Dutch-process. Natural cocoa powder is ...

Regarding approval, she said, “We’re going to start with the US, which has a faster regulatory process. Europe and the UK ...

Cocoa has been the backbone of the Ghanaian economy for more than a century. The produce is exported and processed overseas.

Idukki’s Mankuva cocoa, a rare and premium variety of cocoa cultivated along the Chinnar river, is on its way to securing the ...

Nearly everyone loves chocolate. Increasingly, that includes those living in China, the world’s second most populous nation.

Nigeria has long been a giant in cocoa production, ranking among the world’s top exporters. Yet, for decades, the country ...