Discover a creamy and savory Collard Green Dip recipe that's perfect for parties. Easy to make and packed with flavor, it's a crowd-pleaser!

Everything's better with bacon, but in this case, bacon is better with sauteed collard greens. Prep/Total Time: 25 min. 4 servings Text Ingredients Trim thick stems from collard greens.

Heat 2 tablespoons of the reserved garlic oil in a large skillet over high heat. Add the collard greens and bok choy, and cook, stirring frequently, until the greens start to wilt. Stir in the ...

collard greens and Swiss chard), root vegetables (carrots, radishes, beets and turnips), stalk vegetables (asparagus, rhubarb and celery), stone fruits (apricots and cherries), fresh berries and ...