Understanding how to cook collards correctly – specifically for how long – transforms this humble vegetable into a culinary ...

Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make, full of ...

Fine Cooking and other publications and websites. You are probably familiar with braised collard greens, but they are also delicious when served raw. A massage in vinaigrette is the key to making ...

As we searched, we were astonished to find a recipe in a 10th-century cookbook from Baghdad that was almost identical to how people in Morocco cook collards. Moreover, the cookbook describes in ...

Add the garlic and cook until starting to turn golden, about 4 minutes. Add the blanched collards to the pan, sprinkle with the salt, and add the stock. Cook, stirring occasionally, until the ...

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...