Food Republic spoke with chef and recipe expert Dennis Littley about the best way to prepare and cook frozen crab legs so ...

3/4 cup mayonnaise 1 tsp. Old Bay seasoning 1 tsp. lemon juice 1 1/2 tsp. lemon zest 1/4 tsp. white pepper 3 whole eggs 2 tsp ...

Chef Taro Larrea of Tablas by Chef Taro shares a weeknight dinner recipe perfect for Valentine’s Day or any special occasion.

Did you know Feb. 13 is Galentine's Day? To celebrate, here's a delicious 'girl dinner' recipe from Alice Chef Randall Braud to make with your gals.

Chef Vinny, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Crab Stuffed Shrimp in Lobster sauce.

Group Executive Chef & Partner, Bonhomme Hospitality Mama Delia 1721 W Division St., Chicago, IL 60622 Check Out: From February 11-15, 2025 celebrate Valentine’s Day at Mama ...

Freshly cooked crab dishes and creative sides will be prepared by Fish, and visitors can purchase just-caught local Dungeness crab directly from fishing boats. Other highlights include warm and ...

I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile.

Form into 4 small patties and refrigerate for 20-30 minutes to set. Heat butter in a skillet over medium heat and cook crab cakes for 3-4 minutes per side, until golden brown. Keep warm.