Corned beef is a style of salt-cured brisket popular ... corned beef that's already been cured and comes packaged with a seasoning packet. Though it can be baked or made in a slow cooker, cooking ...

(3- to 4-lb.) package corned beef brisket, with seasoning packet head savoy cabbage small red-skinned potatoes 1/2 c. For the ...

DENVER (KDVR) — Though it’s not common in Ireland, many Americans traditionally celebrate St. Patrick’s Day with corned beef, often served with steamed cabbage, potatoes and carrots.

If you've ever been curious about what spices are included in those corned beef seasoning packets, then wonder no longer.

Place the corned beef, fat-cap side up, over top of the carrots and onions in the slow cooker. Cover with 1 quart of water and sprinkle with the seasoning packet. Cover and cook on high for 5 hours.