"Use a 60-quart pot for cooking 30 pounds of crawfish," she says. "Try using a boil basket as well, so you can easily remove the crawfish when they're done." A boil basket is a large strainer that ...

They’re now a sign of community, family, and festivity—but crawfish used to mean something very different in Louisiana’s ...

One lucky crawfish named Huval was saved from being served at any boil, in any étouffée’s, or other delicious crustacean dishes during the ninth annual pardoning of the crawfish on Tuesday.

Pots are bubbling across the city as the holy trinity of corn, potatoes, and Zatarain's seasoning fly off grocery store shelves. While the traditional crawfish boil is a clear favorite ...