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Fast forward to today, and cream cheese has wiggled its way into the Americanized versions of several international dishes, including sushi rolls and crab rangoon. Let's not forget the ubiquity of ...
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Tasting Table on MSNHow Cream Cheese Became A Staple Sushi IngredientWhether you love or loathe a Philadelphia roll, you might be interested to learn just how the sushi roll came to be, and how it changed sushi menus everywhere.
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