1 kg pork shoulder (with a good bit of fat marbled) – sliced into thinner slightly more uniform pieces lengthways, make sure the rind and top layer of fat is removed 1. Prep the Siu Yuk – pat ...

About Crispy Pork Belly Recipe: Perfect Christmas recipe to cook with the family this holiday season! Pork belly cooked till crispy and brown, served with cabbage and potatoes, this dish is worth all ...

I've made crispy pork belly in using various types of cooking methods, however i've never attempted to make crispy pork belly in an offset smoker. $15M reward announced for alleged Chinese ...

One of the most satisfying dishes I make at home is crispy pork belly. If you’ve ever had it at a Chinese restaurant, you ...

The night before you plan to cook this dish place your belly pork strips on a plate or in a tray. Dry them off first with some kitchen towel and then sprinkle over the salt, rubbing it into the skin.

For the Pork: Grind together the pork shoulder and belly, then mix with the remaining ingredients. A standard breading procedure should follow. Make patties out of the sausage, then dredge in ...