While preparing for your yearly allotment of pork and beef, check out [Brett Beauregard]’s custom heater elements he built for a DIY wood smoker. This build follows the very successful smoker ...

Last year DeKoster decided to open a permanent location to serve his famous barbecue and homemade sauces all year round – and after an extensive remodel, DeKoster opened the doors to Hog-n-The ...