Every year that my boys were in elementary school, we would make sugar skulls for Día de Los Muertos (Day of the Dead) for both of ... icing into bowls and use food coloring to make any colors ...

Its unique shape represents the bones of the dead while the ball ... It's spicy, hearty comfort food you can make ahead and freeze or whip up fresh on the day. Take this recipe to the next ...

that is usually baked on the days leading up to and on the Day of the Dead (1–2 November) in Mexico. The shape of the bread represents a skull and bones. It is delicious eaten freshly made ...