HAPPY BIRTHDAY, Mark Williams – you are snooker’s top pitta-eating potter. To mark his 50th today, the World Snooker Tour ...
The UK's first vegan döner kebab restaurant has just opened in London. What The Pitta! opened on the 9th March and serves a fully vegan menu. Their döner kebabs are available with bread ...
Make your own takeaway doner kebab with no fuss ... tin and slice the kebab lengthways into thin strips. Open up each pitta to create a pocket and pile in the salad ingredients and meat.
JOBS could be skewered at your local kebab shop — as robots replace humans to slice up donor meat. A top chain is trialling ...
A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.
Southern Fried Chicken, Doner Kebab, Tandoori Chicken, and Salt & Pepper Chicken are among the new fillings of the ...