Yau ja gwai, often called Chinese doughnuts or crullers, come in pairs. Dried scallops (conpoy) are expensive, but a little goes a long way. Buy the largest ones you're willing to pay for - the ...

Scallops are easy to prepare ... add a good pinch of shredded nori (Japanese dried seaweed). If you can't find shichimi togarashi (Japanese seven spice powder), use toasted sesame seeds and ...

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During Chinese New Year we eat these salty, tart dried plums, which lend an interesting flavour to the duck - you can get them in most Asian supermarkets ... could have the scallops with the ...