Kasuri methi, or dried fenugreek leaves, is a common ingredient in many Indian kitchens. More than just a flavour enhancer, Kasuri methi is also packed with health benefits, making it a versatile ...

Here's how you can make Bajre Ka Thepla at home. Image Credit: Getty 1 1/2 cups bajre ka atta, 1/2 cup atta, 2 tbsp oil, 1 tbsp dried methi, 2 tsp salt, 2 tsp ginger, Green chillies (paste with salt, ...