Use paper towels to pat turkey dry, then place on a rack inside ... loosening skin. Rub one-third of reserved lemon-herb butter under skin of breasts, coating as evenly as possible.

Baste your turkey with a lemon-herb butter. Or turn up the heat with a Cajun dry rub! Feeling overwhelmed? Whatever spices ...

An curved arrow pointing right. There are innumerable ways to prepare your turkey for Thanksgiving dinner. But if you want something simple, delicious, and most importantly fast, this dry rub ...

Mix in the olive oil. Rub half of the herb mixture over the flesh of one of the turkey thighs. Repeat with the other thigh. Roll each thigh roughly into a cylindrical shape and tie it with two to ...

Place the turkey, breast-side up, on a rack in a large roasting pan; pat dry with paper towels. Mix minced herbs, oil, salt, and pepper in a small bowl. Rub the herb mixture all over the turkey ...