like mullet, kahawai, trevally or gem fish, used in this smoked fish kedgeree dish.

then gently stir the fish into the rice together with the tomatoes, lemon juice and chives Season to taste, bearing in mind that smoked haddock is quite salty, then transfer the kedgeree to a warm ...

You could call this ‘a kitsch brekkie’: it’s a combination of Indian kitchari – a spicy dish of rice and split pulses – and kedgeree ... with smoked fish and hard-boiled eggs.

Learn how to prepare delicious Bluefin Tuna Poke and Traeger Smoked Fish in this step-by-step seafood recipe. Watch as we ...

A jar of this fresh-tasting smoked mackerel pâté is great to serve as a starter or to pack for a picnic. This no-cook starter is unbelievably easy to whizz up and costs very little. Available ...

Spring is in the air - and Phil’s putting a seasonal twist on a classic dish: spring kedgeree with deliciously fresh asparagus, peas and spring onions. Place the skinned haddock into a bowl ...