6 skin-on turkey thighs 1½ teaspoons fine sea salt ½ teaspoon freshly ground black pepper 4 cloves garlic, minced 2 teaspoons minced rosemary ...
Add the turkey thighs to the pan, cover loosely with foil, and roast in the oven for 20 minutes. Remove the foil, baste the turkey thighs with the pan juices, and continue cooking until the thighs ...
Petit Chef on MSN3mon
Christmas turkey: Learn the perfect easy cut for an impeccable presentation!thighs, drumsticks and wings. Decorate with sprigs of fresh herbs or fruit. By following these steps, the turkey will be well ...
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