Its eggless counterpart, on the other hand, is sturdier and is perfect for dishes that include heavy, hearty sauces, like a rich ragù, or baked dishes like lasagna. If you're making egg pasta ...

Semolina pasta dough is your answer to making dry pasta at home! With just two ingredients, create your own pasta shapes and leave them in the pantry for when you want to cook up a meal.

Pasta filled with a delicious mixture of pumpkin, potatoes, cheese and seasoning. Cooked in a zingy tomato sauce. Use a ravioli cutter or any other round cutter to make the outer shell. 8. Brush a ...