F eta has been around for centuries, but it has really popped off recently thanks to viral recipes like baked feta pasta (not ...

Now’s your chance, with this recipe for crispy feta eggs from Michael Symon’s new cookbook, Symon’s Dinners Cooking Out: 100 ...

In Greek cooking feta is used mostly for gratins and pastries ... If you want to remove some of the saltiness, just soak the cheese in milk or water for a couple of minutes.

In Finland, Ms. Hayrinen has declared Feb. 4 to be “Baked Feta Pasta Day.” Every year, she reposts a series of videos of baking dishes, each with the signature chunk of feta in a bright nest of ...

Greek Ambassador to Canada Ekaterina Dimakis says Ottawa is 'reluctant' to hand over a list of Canadian producers of feta cheese prior to CETA being in place.

Baked feta pasta was the start of our obsession, but we've since developed dinners, breakfasts, appetizers, and desserts that ...

The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of phyllo. Flaky phyllo appears in all the pies. You might find a pie named ...