Made famous on TikTok, this baked feta and tomato pasta recipe uses simple ingredients to make the most flavorful creamy and cheesy pasta you’ve ever tasted. It’s not often I jump on TikTok ...

Made with gooey feta, sweet cherry tomatoes, plenty of garlic and a hint of chilli, this pasta dish is a total flavour bomb, and only takes 25 minutes from start to finish. Jamie's chosen to use ...

Add to the tray with the cherry tomatoes, caster sugar ... and breaking up the feta. Drain the pasta, reserving the water. Toss the pasta through the tray, adding a further 100–150ml of the ...

Stir in tomato paste and smoked paprika ... Add 1½ cups water and pasta to the same pot. Bring to a simmer while stirring. Cook at a simmer for 3 minutes. Stir in half the mozzarella.

Tip the pasta, tomatoes, lentils, tomato purée ... Give everything a good mix, then nestle the block of feta in the middle. Cover the dish tightly with kitchen foil, then bake for 30 minutes.

A simple yet satisfying recipe with the goodness of black olives and cherry tomatoes, tossed up with fusilli and feta, and dressed in balsamic vinaigrette.

It’s as delicious and nutritious as it is easy on the eye, packed full of protein and healthy fats (from the feta) alongside gorgeously roasted tomatoes and nutty orzo pasta (which is higher in ...

Bake for 25–30 minutes until the feta is soft and the tomatoes are blistered and starting to caramelise. Meanwhile, cook the pasta according to packet instructions. Once cooked, drain the pasta ...