Some of the best things to come out of my kitchen lately have actually been second takes: leftovers taking on a new life in a totally different dish. To wit, the roasted winter roots salad with quinoa ...

Get Recipe: Tom Yam Pla (Thai Spicy and Sour Soup with Fish) This creamy Scottish chowder is loaded with smoked haddock, ...

Indulge in a hearty seafood feast with a rich and creamy fish and clam chowder mukbang, packed with savory flavors and ...

Add the salmon and monkfish and simmer over moderate heat, stirring a few times, until the fish is just cooked ... pepper and add the parsley. Serve the chowder in bowls.

New England clam chowder is a staple at most Cape and Islands restaurants. Share your favorite place to help compile a list ...

A chowder is an incredibly easy thing to make. Jane Grigson makes the point that this is one perfectly good use for frozen fish. Cook a little bacon with some chopped onion in a small amount of ...

Gently stir in the cream, being careful not to break up the fish. To serve, fill the bread bowls with the chowder and top with the herbs and a heaped spoon of laverbread.

Why not make a Texas version of clam chowder with crawfish and a hint of Mexican flavors? Try this recipe from Houston chef.

Place the smoked haddock fillets on top of the chowder and continue to simmer for 10-15 minutes, or until the fish has thawed and ... In November 2023 this recipe was costed at an average of ...

This smoked cod chowder with fresh fish and shellfish highlights the wealth of Norway’s seafood options. Shaped by its 63,000-mile coastline, its long winters and brief summers, and the forests ...

Forget about the fat content of the dairy ingredients you add to these fish dishes; we all need an extra layer at that time of the year. You may want to make your own fish stock. It is the ...