Where do the scales end and where does the skin begin — and is either safe to eat? In fact, fish skin is not only edible (for ...

Gelao loach fish have “elongated” bodies, reaching over 5 inches in length, the study said. They are largely “scaleless,” but their sides are “sparsely covered with tiny scales buried be ...

“Even these spines from this really odd, derived group of fishes, the pufferfish, still use the same set of genes that makes hair, feathers, fish scales, and shark dermal denticles.” Pufferfish belong ...

Using his knowledge of food preparation, he first boils and fries the fish scales until crispy, then crushes and sautés them ...