Fondant is a type of icing that is made from sugar ... But as evidenced in the recipes linked in this story, it’s easy to underestimate how good a good fondant can truly be.

"Fondant is a pliable, rollable icing made with sugar ... Get taste tests, food & drink news, deals from your favorite chains ...

Leave to set in the fridge for 20 minutes. For the icing and decoration, cut the fondant icing into small cubes. Place in a sturdy free-standing mixer with a paddle. Churn the icing until it stars ...

Mary’s light fruit cake is covered with marzipan and fondant icing to look like a tennis court, but you can easily adapt it to your sport of choice. A great birthday cake for sports fans!

When cut they will ooze out chocolate. Dust with icing sugar and serve with ice cream and a few strawberries or any berry 9. Tip: Do try one or two molds in advance to know your exact oven temp so ...

Sugar icing and fondant, available in various colours ... mechanical energy converts it to a mouldable mass. The remaining recipe components are then added. Fondant can be produced in mixers ...

This French classic is not the same anymore. With the added goodness of oats, this fondant is served with a beautiful strawberry compote. Brush butter on the insides of your ramekins, and dust with ...