When buying live molluscs, look for those with shells that are smooth and shiny. The shells of clams, cockles, mussels and oysters should be tightly shut or should shut immediately if you tap them ...

it's a street food staple that has become beloved across the United States. This recipe takes those classic flavors and ...

Cracking a coconut is achievable through various methods, including using a hammer, oven, freezer, a coconut scraper tool, or ...

Sharp, slightly spicy and peppery mustard greens are the star of this cozy and comforting shells and sausage dish. It's not an incredibly saucy pasta dish, but everything clings nicely for a ...

This dish is a bit fiddly, as it takes a while to get all the crab meat from the shell, but the work is not difficult. Look for crabs that are lively and heavy, and buy them on the day you're ...