A traditional Napoleon is a layered dessert that consists of baked puff pastry, pastry cream, and ganache. Also known as the ...

Usually, this dessert is made with puff pastry, pastry cream and apricots, but this time I made the easier version of this ...

Julia Child, the French Chef, demonstrates how to be successful with the pastry you thought you could never make–the pastry of a thousand uses from appetizers to desserts–the puff pastry.

Once it’s allowed, we want to be Dinner Party People – and these beautiful French dessert recipes are the perfect ... There’s a cherry galette, all crisp puff pastry and jewel-like fruit ...

This easy apple tart uses shop bought puff pastry to speed things up. Laced with calvados and topped with soft Chantilly – look out for all-butter puff for the best flavour. Preheat the oven to ...

Add salt and vanilla and set aside. To make the puff pastry, mix flour, melted butter and salt. Now knead the dough and put it in the chiller for 30 to 40 minutes. Add butter to the finished dough ...

And when it comes to easy, impressive desserts, this easy lemon curd tart ... However, the star of the show is the flaky, crisp puff pastry. It’s the perfect buttery base for the delicate ...

Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...