The airy beer batter of this fried fish sandwich tastes even better with the creamy homemade tartar sauce and crunchy ...

In addition to its textural advantages, white fish are fairly mild, which means they'll complement the bold flavor of tartar sauce well. Approaching a fried fillet sandwich is pretty much ...

A light beer batter and fennel-apple slaw takes these quick and easy fried fish ... flavored white fish that doesn’t compete with the simple beer batter that coats the fillets before frying.

The Crispy Fish Sandwich features a fried fish fillet topped with shredded lettuce and tartar sauce and served on a toasted sesame bun, while the Fish 'N Cheddar Sandwich includes cheddar cheese.

Use skin-on fish fillets for the dish, because if the skin is removed, the fish is far more likely to fall apart as it’s stir-fried. The fish fillets should be at least 1.5cm (⅔ in ...

Just outside of Evansville, in Henderson, Kentucky, you'll find Hometown Roots. As the name suggests, it is a casual restaurant serving Southern comfort food with a bourbon and local beer selection.

Carefully turn the sea bass fillets over and cook for a further two minutes. Add the Little Gem leaves to the fish and cook until wilted slightly, then remove from the pan and drain on kitchen paper.

The Crispy Fish Sandwich features a fried fish fillet topped with shredded lettuce and tartar sauce and served on a toasted sesame bun, while the Fish ‘N Cheddar Sandwich includes cheddar cheese.